On ‘Pakhala Dibasa’, try out few popular meme and poetry from social media

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Summer is the season of Odisha’s popular dish – Pakhala. This healthy and tasty pakhala, i.e., fermented rice, not only keeps you cool in summer but is great for your digestive system.

Pakhala comes from Sanskrit word ‘prakhyala’ meaning ‘to wash with water’. Traditionally it was prepared by keeping leftover rice in an earthen pot with some water and a small amount of curd/lemon. After 7-8 hours, the rice ferments and turns into pakhala.

When all odias are busy in celebrating pakhala dibasa how social media will be detach from it. Here is few memes which gone viral on Pakhala dibasa.